Yogurt Dip

Looking for a healthy yet yummy party snack that can be made in a jiffy. Well, this is the recipe for you. All it takes is 5 ingredients and 2 minutes and the dip is done. For the not so vegetable loving person, this dip goes amazingly well with any chips or crisps. I have fallen in love with this dip from the day I first made it. I don’t even need the vegetable stocks or the chips, give me a bowl and a spoon, I will finish this in no time.

Ingredients:

For the dip:

Yogurt – 1 cup

Chilli flakes – 1-2 tsp

Cumin seed powder – 1 tsp

Green part of spring onion – 1 tbsp

Salt to taste

For the vegetable sticks:

Carrot – 2

Cucumber – 2

Method:

  1. Cut the vegetables into sticks or fingers and arrange on a serving plate. Finely chop the spring onion leaves.Yogurt Dip 3
  2. Take the yogurt in a bowl and beat lightly. Add the cumin powder, chilli flakes, salt and the chopped spring onions. Yogurt Dip 1
  3. Mix all together. Transfer to a serving bowl and your delicious creamy dip is done.Yogurt Dip 2

Note:

  1. The cumin powder gives a nice earthy flavor, so try not to skip it.
  2. In the place of spring onions, we can use chives as well.

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